*Homestead Cottage’s Pork Chops covered in Normandy Sauce. This week’s recipe of the Doolin Cottage is Pork Chops in a Normandy Sauce. This recipe is a real warmer for the cold wet night we are having at the moment. Buy the best pork you can afford as the difference is huge, if you can try …
A Taste of Homestead Cottage’s delicious Pork Chops Read More »
*Homestead Cottage’s Butter Chicken This is a really easy recipe for butter chicken, its always a family favourite and can be kept in the fridge for a couple of days. The Curry is sweet and mild so if you normally aren’t a big fan of spices or haven’t tried much Indian cooking this is a …
This week’s delicious recipe from the Doolin cottage, is the Fish Pie. Ingredients: 1kg Maris Piper potatoes, peeled and halved 400ml milk, plus a splash 25g butter, plus a knob 25g plain flour 4 spring onions, finely sliced 1 x pack fish pie mix (cod, salmon, smoked haddock etc, weight around 320g-400g depending on pack …
A slight change to the traditional mussels marinier, this recipe is quick and easy, mussels are great for those who wouldn’t be the biggest lovers of shellfish. Make sure to buy the mussels fresh from a quality fish mongers: – 1 kg Irish mussels – 1 medium leek – 150g smoked back bacon or …
*Homestead Cottage’s Fish Cakes. Here is how to make Homestead Cottage’s Thai spiced fish cakes with crunchy peanut salad. For the fishcakes: – 400g floury potatoes, boiled and mashed – 400g skinless salmon fillet, poached and flaked – 2 scallions finely chopped – 1 tablespoon finely chopped coriander – Grated zest and juice of 1 …
Here are three meals from the Doolin Cottage. This is a fantastic mid week meal for all the family. The key is to invest in the best pork sausages, lunasa farm sell fantastic sausages in their butchers on Saturdays, I would highly recommend them. Also it’s worth spending a little more on good quality pasta …
